Lowcountry Barbecue Guide

July 2024

Local Life's July 2024 issue turns to barbecue, opening with a publisher's note on Lowcountry pitmasters and their sauces. Features include Big John Bennett's guide to barbecue and a visit to Pistol Jo's Cherry Point BBQ.

Pages
188

In this issue

  1. Beat the heat · p. 46

    Beat the heat LOCAL EXPERTS SHARE TIPS FOR RECOGNIZING AND PREVENTING HEAT-RELATED ILLNESSES. STORY BY ALISON STUDEMANN tThe Lowcountry is infamous for its sweltering summer heat, where temperatures often reach unbearable levels. From June through Au…

  2. Scrubbing secrets · p. 82

    Scrubbing secrets BRUSH UP ON YOUR GRILL-CLEANING TECHNIQUES STORY BY SHEILA PAZ + PHOTOGRAPHY BY DANIELLE PETTY gGrilling season is upon us, and there's nothing quite like the smoky, savory flavors of a perfectly grilled meal. However, achieving tha…

  3. Bone appétit? · p. 89

    Bone appétit? THINK TWICE BEFORE TOSSING YOUR DOG A BARBECUE TREAT. STORY BY BAILEY GILLIAM wWe’ve all heard the phrase “give a dog a bone,” but bones, especially from summer barbecues, can be dangerous to dogs. Cooked bones can splinter, causing cho…

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